Marcellino’s Wines

Adami Prosecco

Italy

Falaghina Nudo Eroico

Fontanavecchia (Campania)

Veuve Cliquot Brut (375ml)

France

Veuve Cliquot Brut (750ml)

France

Moet & Chandon (187ml)

France

Moscato D'Asti (375ml)

Italy

Pino Grigio

Torresella (Veneto)
Intense pear and apple like fruit, smooth, delicate and well balanced

Pinot Grigio “Mongris”

Marco Felluga (Friuli)
Golden yellow in color with copper tones this wine has an intense and immediate bouquet, profound hints of acacia flowers and apple, elegant fruit and a full body. The wine has a remarkabley long finish

Pino Grigio

Livio Felluga (Friuli)
This wine is straw yellow in color , the nose is elegant crisp and complex with evident notes of jasmine and magnolia, hints of white peach, apricot, pear, apple, cantaloupe, wild rose and mint

Pino Grigio

Elena Walch (Alto Adige)
Pale yellow in color, delicate scent with a light touch of mature apples and pears full bodied and mild acidity

Pino Bianco

Alois Lageder (Alto Adige)
Straw yellow color with a green tint , a very fine wine with the aroma of apples and peaches clean and elegant with a light to medium body

Pino Bianco

Jermann (Friuli)
Shows a delicate, flowery and slightly mineral nose, the palate is medium bodied, dry and has a rounded mouth feel Elements of minerals, stones, peaches and pears are woven together with balancing crisp acidity

Falanghina Del Taburno

Fontanavecchia (Campania)
Light straw-yellow in color, displays floral notes on the nose, followed by aromas of apple, pear and dry fruits, the palate shows to be soft offering a good structure and acidity

Rosato Del Taburno

Fontanavecchia (Campania)
Deep pink in color and delicate on the nose, it is fresh and fruity while the palate is dry, balanced and clean

Gavi Di Gavi

La Scolca (Piedmont)
100% Cortese Grapes – a variety which has heritage dating back to the 1600’s it is noted for its bone-dry character and crisp, flinty, fresh acidity, the bouquet offers delicate aromas reminiscent of white flowers, lemons, green apples and honeydew

Castello Della Sala “Bramito”

Antinori (Umbria)
Straw yellow with golden hues, fruity with nice hints of vanilla and toast, excellent structure and distinct varietal aromas

Chardonnay “Farnito”

Carpineto (Toscana)
Tropical fruit, spices, raspberry and vanilla, dry, soft and savory taste with a velvety finish

Chardonnay “Farnito”

Elena Walch (Alto Adige)
100% Chardonnay, straw yellow in color, primary fruit characteristics of yellow apples with a soft, distinct and elegant finish

Verdicchio Dei Castelli Di Jesi

“Podium” 2006 Garafoli (Marche)
Complex and persistence on the palate, seductive and soft with great character and strength
(7 time winner of the “3 Bicchieri”)

Chianti Rufina

Salvapiana (Toscana)
A delicious, dark, lush wine with luscious flavors of red and black fruits as well as hints of leather and spice

Pinto Nero

Terre di Gioia (Friuli)
Intense in flavor with a silky texture off black cherries and an aroma that will certainly please your palate

Pinto Nero “I Cortini”

Castello di Neive (Piemonte)
The nose hints of berries well blended with spices and scents of mountain herbs, the taste is elegant and persistent, soft and warm with tannins that support without being intrusive

Dogajolo

Carpineto (Toscana)
A sangiovese and cabernet blend filled with a bouquet of cherries accented by vanilla and coffee. The taste is ample yet soft on the palate

Barbera D’Alba “4 Fratelli”

Boroli (Piedmont)
A wonderful dark wine with extraordinary rich texture, this outstanding wine has intense aromas of black fruit

Valpolicella Ripasso “Mara”

Cesari (Veneto)
A full bodied wine has a ripe nose of berries. On the palate it is velvety, ripe and dry with an elegant finish

Palazzo Della Torre

Allegrini (Veneto)
This sleek, polished red offers juicy blackberry and black fruit flavors, backed by refined tannins and well-integrated acidity. A blend of corvina veronese, rondinella and sangiovese

Nebbiolo“Martinenga”

Marchesi di Gresy (Piedmont)
Made from a single vineyard monopole, which is rare in the Langhe region, from young vine barberesco fruit, it is a real value. It has a lovely aroma with intense quality fruit all in a silky, easy to drink package

Chianti Classico (Organiche)

Coltibuono (Toscana)
3 Glasses finalist “Gambero Rosso” Intensive ruby red color with whiffs of cherry and fresh berries in the nose, a dry wine with elegant balanced tannins and minerals, it is characterized by a good acidity and long, persistent finish

Chianti Classico Riserva

Carpineto (Toscana)
Highly complex, extracted and modern, packed with vanilla and dark cherry fruit. A gem of wine with a luscious mouth feel

Sangiovese Riserva

This wine has a bright ruby color tending toward garnet with a bouquet highlighted by mountain flowers and explosive fruitiness, the taste is rich, smooth, dry and slightly tannic with a harmonious long finish

Rosso Di Montalcino

Casanova di Neri (Toscana)
It is the wine that best represents the attempt to merry innovation and tradition, there is lovely transparency and elegance to the fruit in an expression of sangiovese that offers gorgeous roundness
“Antonio Galloni Wine Advocate 90 Pts”

Rosso Valdicava

Valdicava (Toscana)
Fresh, vibrant and charming this rosso shimmers across your palate on a bed of ripe berries and plums, a dash of cinnamon and a touch of earth. Light to medium bodied and redolent of its big brother Brunello

Castello Romitorio

Morellino di Scansano (Toscana)
A nose of fresh flowers, earth and distinct notes of plum, on the palate bitter cherries open into a round and steady finish, (85% sangiovese, 10% syrah, 5% cab. sav.)

Aglianico Del Taburno

Fontanavecchia (Campania)
Sweet red fruit flavors with smooth fine tannins giving this tasty wine a seamless mouth feel

Vino Nobile Montepulciano Riserva

Carpineto (Toscana)
Brilliant ruby red, the bouquet is extraordinary elegant with hints of violet and wood, the flavor is dry , harmonic, fruity and velvety

Barolo 2006

Baroli (Piemonte)
Elegant with red mature fruits, leather, tobacco and oak, powerful with a long finish

Barolo 2006

Viette (Piedmont)
Full of ripe cherries and spices with a masculine structure and a long lingering finish

Amarone Classico “Antonio Castagnedi” 2008

Tenuta S. Antonio (Veneto)
Ample and sweet with a seamless texture, packed with ripe fruit, spices and toasted oak “Robert Parker 90 Pts”

Vigna Cataratte, Aglianico Del Taburno 2009

Fontanavecchia (Campania)
Black cherries, tobacco and vanilla with ripe tannins and a full body

Ca’ Marcanda, Promis

Gaja (Toscana)
A delightful wine that exudes bright and fruity notes with a jammy nose, it also combines the elegance and suppleness of merlot and syrah with the austerity of sangiovese

Sor Ugo 2007 “Supertuscan”

Aia Vecchia (Toscana)
A blend of cabernet sauvignon, petit verdot, merlot and sangiovese this is a wine with a big structure, powerful, rich and complex

Dante Rivetti, Moscato Di Asti

Veuve Cliquot

Col D’Orcia, Brunello Di Montalcino 2004

Cesari Amarone Classico 2006

Tenuta Sant’ Antonio, Amarone 2004

Tignanello, Antinori 2007

Falanghina Nudo Eroico

This extra dry sparkling is golden in color with very attractive, tiny bubbles, which carry flavors of honey-glazed apples and pears and a bit of toasted citrus

Falanghina Del Taburno

Light straw-yellow in color, displays floral notes on the nose, followed by aromas of apple, pear and dry fruits, the palate shows to be soft offering a good structure and acidity

Rosato Del Taburno

Deep pink in color and delicate on the nose, it is fresh and fruity while the palate is dry, balanced and clean

Aglianico Del Taburno

Sweet red fruit flavors with smooth fine tannins giving this tasty wine a seamless mouth feel

Vigna Cataratte, Aglianico Del Taburno

Black cherries, tobacco and vanilla with ripe tannins and a full body

Grave Mora

Chocolate covered cherry fruit with tasty plum and aromas of myrtle and iris

Aglianco Reserva “Iovio Tonant” (rain and thunder)

Ruby red in color with a floral and fruity nose, at first developing into spicy, sweet tobacco; In the mouth the wine is dry, pleasant, warm and soft with silky tannins