There’s nothing like the taste of Italian Parmigiani Reggiano cheese from Italy. Ours is aged for 2 years. Click to watch the process to make this beautiful cheese beginning with what the cows are fed!
A dinner for two, handcrafted with love by Chef Marcellino for you to pick up, for any occasion at home. Whether it’s for a New Mom, a Birthday, Anniversary, it’s too hot in the kitchen, or just because, this complete dinner will be ready for your table at home with only a few final preparations.