News
Making Italian Cheese
There’s nothing like the taste of Italian Parmigiani Reggiano cheese from Italy. Ours is aged for 2 years. Click to watch the process to make this beautiful cheese beginning with what the cows are fed!
Chef’s Homemade Garden Vegetable and Fava Bean Soup
Watch Chef in his outdoor kitchen create a beautiful soup from the bounty of his garden.
WINE ENJOYMENT AT HOME
Cook at home and enjoy many types of cuisine? We are happy to share some helpful suggestions on how to pair wines with your food.
SUMMER RECIPE
Chef Marcellino introduces a recipe for when it’s too hot to turn on the oven. A light and delizioso pasta dish that’s perfect for the summer months.
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BASKETS OF AMORE “TO-GO”
A dinner for two, handcrafted with love by Chef Marcellino for you to pick up, for any occasion at home. Whether it’s for a New Mom, a Birthday, Anniversary, it’s too hot in the kitchen, or just because, this complete dinner will be ready for your table at home with only a few final preparations.
