We welcome you to join us at our special events throughout the year
created by Chef Marcellino and his wife Sima.
SIPS & NIBBLES
At the bar every night 4:00 – 6:00 pm
Choose from Chef’s special wines and savory nibbles.
$6.00 – $10.00
LIVE MUSIC EVERY THURSDAY & SATURDAY EVENING
Our All Star lineup of incredible artists bring the best of jazz, R&B, pop
and the old classics. Music begins at 6:30 pm
MIX & MINGLE
Every Thursday at 5:30 pm our dynamic mixologists will show
you how to make sumptuous summer cocktails
that includes a complimentary taste.
Learn & Lunch with Chef Marcellino at the Chef’s Island.
By reservation only.
1:00 pm – 3:00pm
Have fun and learn a few of Chef’s secrets to making his handcrafted
cuisine. Following class you will enjoy adelectable lunch of your
pasta, a salad and a sweet treat.
Saturday, September 30
Paccatelli- Short, springy pasta with Chef’s sauce of fresh zucchine,
carmelized onions and prosciutto. $35/pp
Saturday, October 21
Chef’s fresh pasta and his sauce of Italian Brocoli
di Rape and Salsiccia (sausage). $35/pp
Saturday, November 18
Pollo Saporito- Humanely raised chicken (breast) sauteed with pine
nuts, sun-dried tomatoes, mushrooms and touch of tomato. $40/pp
Saturday, December 16
Christmas Eve in Italy
Hand crafted, long, robust pasta with fresh Manila clams $35/pp